Little Beet Menu

with green herbs and garlic

w/ Job's Tears & Amaranth

Roasted chicken, field greens, shaved Brussels sprouts, avocado bean dip, chimichurri sauce, pickled onions and super seeds (contains dairy)

Butternut squash soup poured over roasted chicken, basmati rice, sautéed greens, super seeds, and chimichurri sauce

Salmon poke´ (raw), field greens, spicy cold noodles, sesame avocado, yuzu vinaigrette, and pickled ginger

Baked beet falafel, basmati rice, black beans and corn, charred broccoli, beet hummus, turmeric tahini, and pickled onions

Seared salmon, field greens, sweet potatoes, sesame avocado, and chipotle aioli

Roasted chicken, field greens, sweet potatoes, charred broccoli, and turmeric almonds

Seared salmon, quinoa, charred broccoli, sweet potatoes, and super seeds

Seared salmon, braised pork, roasted chicken, and field greens

with pecorino cheese and cranberries (served cool, contains dairy)

with lemon (warm, gluten-free, and vegan)

with coconut milk (served warm)

with olive oil and Maldon sea salt (served warm)

with olive oil, salt, and pepper (served warm)

with chickpeas and golden raisins (served warm)

with garlic and Aleppo pepper (served warm)

with lemon vinaigrette (half, cool, gluten-free, and vegan)

with horseradish (cool, gluten-free, and vegan)

with kelp and sesame dressing (cool, gluten-free, and vegan)

with lime, cilantro, and chipotle (cool, gluten-free, and vegan)

Available After 4PM Choose 1 Base, 2 Sides, 1 Protein, 1 Sauce, 1 Garnish (combined total of choices can feed up to 2)

Available After 4PM Choose 2 Bases, 4 Sides, 2 Proteins, 2 Sauces, 2 Garnishes (combined total of choices can feed up to 4)

Available After 4PM Choose 2 Bases, 4 Sides, 2 Proteins, 2 Sauces, 2 Garnishes (combined total of choices can feed up to 8)